Are you looking for recipes to please your baby? Let him discover our vegetable croquettes in this autumn period, which will satisfy your little chefs (from 10/12 months: baby must practice DME or be comfortable with pieces)
The Dosies
| Ingredients | Dosies |
| ¼ potato | 2/3 blue |
| Wheat or rice flour | 1 violet |
| Egg | ½ orange |
| Carrots | 1/3 blue |
| Olive oil | 1 violet |
| Breadcrumbs | 1 orange |
Recipe
Let's go for the recipe with the Dosies 😍
- Preheat the oven to 180°C.
- Wash, rinse and pare the potato and carrot.
- Cut them into small cubes.
- Steam and set aside.
- Once cooked, place all ingredients (except breadcrumbs and egg) in a bowl and mash with a fork.
- Spread the mixture between two sheets of baking paper and place in the freezer.
- Once the mixture is firm, cut out small cubes or letters, dip them in beaten egg and then in the breadcrumbs.
- Bake the small croquettes in the oven at 180°C for about 15 minutes.
Serve with parsnip puree and shredded turkey 🥰
